The Missoula Farmers' Market was formed in 1972 as a local farm and garden market. Tuesday markets begin on June 3rd from 5:00 pm - 7:00 pm to the end of October. In the spring you will find veggie starts and greens, summertime brings tomatoes, huckleberries, cherries, peaches, melons and corn, and fall's bounty includes squash & pumpkins, apples and garlic. Locally grown, raised, gathered and processed meat, eggs and mushrooms are available all season long.
A sunset stroll along the Riverfront Trail is never a bad idea!
